A comprehensive research report created through extensive primary research and secondary research, the report aims to present the analysis of global food safety testing market on the basis of By Technology

Pune, India - April 10, 2017 /MarketersMedia/ —

A comprehensive research report created through extensive primary research (inputs from industry experts, companies, stakeholders) and secondary research, the report aims to present the analysis of global food safety testing market on the basis of By Technology (Rapid and Traditional), By Contaminant (Pathogens, Pesticides, GMO, Toxins and Other Contaminants), By Food Tested (Meat & Poultry, Dairy Products, Processed Food, Fruits & Vegetables and Other Food Products), By Region (North America, Europe, APAC and ROW), and By Country (US, Canada, Mexico, UK, Germany, Spain, Japan, China, India, Brazil and South Africa).

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Global Food Safety Testing Market is forecasted to grow at a CAGR of 7.31% during 2016 – 2021. The strong growth in food safety testing market is driven by rise in global food trade, increase in cases of foodborne outbreaks, stringent regulations on food safety and easy access to new testing technologies. High number of food recalls is another major factor contributing to the growth in food safety testing industry.

Pathogen testing holds the major percentage share in the total market and GMO testing is the fastest growing segment. Among the regions, North America holds the largest market share mainly due to growing regulations. However, APAC is expected to grow at a faster pace during forecasted period.

According to Researcher research report, Global Food safety Testing Market - By Technology, By Contaminant, By Food Tested, By Region, By Country (2016-2021), Global Food Safety Testing Market is projected to exhibit a CAGR of over ~7.31% during 2016 - 2021. Global food safety testing market has been segmented on the basis of Technology (Rapid and Traditional), By Contaminant (Pathogens, Pesticides, GMO, Toxins and Other Contaminants), By Food Tested (Meat & Poultry, Dairy Products, Processed Food, Fruits & Vegetables and Other Food Products), Region (North America, Europe, APAC and ROW), Country(US, Canada, Mexico, UK, Germany, Spain, Japan, China, India, Brazil and South Africa).

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Scope of the Report

The report provides coverage by Type, Mode of Application and End User:
By Technology
• Rapid
• Traditional

By Contaminant
• Pathogens
• Pesticides
• GMO
• Toxins
• Other Contaminants

By Food Tested
• Meat & Poultry
• Dairy Products
• Processed Food
• Fruits & Vegetables
• Other Food Products

By Region
• Europe
• North America
• APAC
• ROW

By Country
• US
• Canada
• Mexico
• UK
• Germany
• Spain
• Japan
• China
• India
• Brazil
• South Africa

Report Highlights:
• Primary Research: Interviews conducted with key management people to gain quality responses and deeper insights.
• Secondary Research: Data and insights from industry associations, annual reports, company presentations, premium journals and internal database.
• Actual Period: Historical and current market sizing (2012-2015)
• Forecast Period: Projected market sizing (2016E-2021F)
• Companies Covered: SGS SA, Intertek Group plc, Eurofins Scientific, Bureau Veritas S.A, Silliker, Inc., ALS Ltd., Asure Quality Limited, Microbac Laboratories, Inc., Covance Inc., DTS Food Laboratories
• Strategic Recommendations

Customization of the Report
The report could be customized according to the client’s specific research requirements. No additional cost will be required to pay for limited additional research.

Table Of Contents ( Key Points )

1. Research Methodology

2. Executive Summary

3. Strategic Recommendation
3.1 Growth in Rapid Food Testing Methods
3.2 Asia Pacific Region to witness the fastest growth in Food Safety Testing Market
3.3 Strict Rules on Food Safety by Regulatory Authorities

4. Global Food Consumption and Trends

5. Food Safety Testing Product Overview
5.1 Product Overview

6. Global Food Safety Testing Market: Growth and Forecast
6.1 By Value (2011-2015)
6.2 By Value (2016-2021)

7. Global Food Safety Testing Market, By Food Tested (Meat & Poultry, Dairy Products, Processed Food, Fruits & Vegetables and Others)
7.1 Global Food Safety Testing Market, By Food Tested (Meat & Poultry, Dairy Products, Processed Food, Fruits & Vegetables and Others): Breakdown(%)
7.2 Meat & Poultry Market, By Value
7.2.1 By Value (2011-2015)
7.2.2 By Value (2016-2021)
7.3 Dairy Products Market, By Value
7.3.1 By Value (2011-2015)
7.3.2 By Value (2016-2021)
7.4 Processed Food Market, By Value
7.4.1 By Value (2011-2015)
7.4.2 By Value (2016-2021)
7.5 Fruits & Vegetables Market, By Value
7.5.1 By Value (2011-2015)
7.5.2 By Value (2016-2021)
7.6 Other Food Technology Market, By Value
7.6.1 By Value (2011-2015)
7.6.2 By Value (2016-2021)

8. Global Food Safety Testing Market-By Contaminant (Pathogens, Pesticides, GMO, Toxins, Other)
8.1 Global Food Safety Testing Market-By Contaminant (Pathogens, Pesticides, GMO, Toxins, Other): Breakdown(%)
8.2 Pathogens Testing Market , By Value
8.2.1 By Value (2011-2015)
8.2.2 By Value (2016-2021)
8.3 Pesticides Testing Market , By Value
8.3.1 By Value (2011-2015)
8.3.2 By Value (2016-2021)
8.4 GMO Testing Market, By Value
8.4.1 By Value (2011-2015)
8.4.2 By Value (2016-2021)
8.5 Toxins Testing Market, By Value
8.5.1 By Value (2011-2015)
8.5.2 By Value (2016-2021)
8.6 Other Contaminant Testing Market
8.6.1 By Value (2011-2015)
8.6.2 By Value (2016-2021)

9. Global Food Safety Testing Market – By Technology (Rapid and Traditional)
9.1 Global Food Safety Testing Market: By Technology (Rapid and Traditional): Breakdown (%)
9.2 Rapid Testing Technology Market, By Value
9.2.1 By Value (2011-2015)
9.2.2 By Value (2016-2021)
9.3 Traditional Testing Technology Market, By Value
9.3.1 By Value (2011-2015)
9.3.2 By Value (2016-2021)

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Release ID: 184699